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Carp is the traditional Christmas dish and it comes in different varieties: in aspic, fried, or served in Polish sauce. Serve this traditional Polish holiday dish on chilled platter of shredded lettuce. Chilling time not included in preparation time. Courtesy of Polish Pottery Online.
Units: US | Metric
Serving Size: 1 (526 g)
Servings Per Recipe: 6
The following items or measurements are not included: