Rustic Vegetable Baguette With Smashed Avocado

READY IN: 18mins
Recipe by crazycookinmama

This is super yummy, and very easy. Very filling as well...You can add items to I'm sure to fit your own individual tastes. From Betty Crocker "Simple Summer Meals" Magazine.

Top Review by Maito

These were good. I think I used more tomatoes. We tried some with reduced fat Irish cheddar and some with goat cheese (even better), and served them open face.

Ingredients Nutrition

Directions

  1. Cut bread horizontally in half.
  2. Drizzle dressing on cut side of top half of bread.
  3. Place both halves on large cookie sheet.
  4. Mash avocados until slightly smooth.
  5. Spread avocado over bottom half of bread; top with tomato slices and cheese.
  6. Broil with tops 4 to 6 inches from heat 2 to 3 minutes or until cheese is melted and bread is slightly golden brown.
  7. Top with top half of bread.
  8. Cut loaf into 4 pieces.

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