Rustic Tomato Lentil Soup

Be the first to review
READY IN: 45mins
Recipe by bungalowten

From HOW IT ALL VEGAN! by Tanya Barnard and Sarah Kramer

Ingredients Nutrition


  1. In a large soup pot, sauté garlic, onions, and carrots in oil on medium-high heat until the onions are translucent.
  2. Add the celery, stock, tomatoes, lentils, pepper, and cayenne and bring to a boil. Reduce heat to low and simmer for 20 minutes or until carrots are tender.
  3. Add pasta and simmer to 10 more minutes before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a