Rustic Red Lentil Soup (Only 4 Ingredients)
"This soup is so simple a real no fail recipe, really!. Its great for a diet because its packed with protein, this soup and a salad makes a nice light dinner that keeps you satisfied."
photo by Lil Lemon
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1 medium onion, chopped
- 236.59 ml red lentil
- 3 chicken bouillon cubes
- 14.79 ml tomato paste
- 1892.72 ml water
directions
- Cook onions until very soft, (about 5 minutes)in a medium size (2.5L) pot, with a little extra virgin olive oil.
- Add chicken cubes, lentils, and tomato paste.
- Turn the heat on high and add 8 cups of water and bring to a boil.
- Reduce heat to medium and cook for 30 minutes and soup has reduced significantly.
- Serve warm with Italian crusty bread or flatbreads.
Questions & Replies
-
Do you have the nutritional values of this recipe? and the points? Thank you.
Reviews
-
What a great recipe, I was down to the bare bones in my pantry due to a snow storm, I made this soup, I used dehydrated onion as I did not have fresh, it turned out GREAT! I will definantly make this again!
RECIPE SUBMITTED BY
The youngest of 4 siblings and the best cook in the house (well a tie between my eldest sister). Married to a Turk and we live in Toronto, ON Canada. I just love food, especially middle eastern, Living in a big city is great because you can always get your hands on some "hard to find" ingrediants. I enjoy trying anything from scratch: I make my own yogurt, cheese, bread, jams and mostly cook everything with fresh ingrediants. I look forward to sharing many of my loved recipies and I always enjoy recipies from you all too!
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