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    You are in: Home / Recipes / Rustic Nectarine and Raspberry Crostata With Cornmeal Crust Recipe
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    Rustic Nectarine and Raspberry Crostata With Cornmeal Crust

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    • on August 14, 2005

      this was so de'light'ful after a heavy vegatarian hot pot I'd made for a veggie pal of ours. None leftover for later, served with a dollop of marscapone whisked with a dash of cointreux (?sp)

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    Nutritional Facts for Rustic Nectarine and Raspberry Crostata With Cornmeal Crust

    Serving Size: 1 (1393 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3051.2
     
    Calories from Fat 1549
    50%
    Total Fat 172.1 g
    264%
    Saturated Fat 104.3 g
    521%
    Cholesterol 638.9 mg
    212%
    Sodium 1854.5 mg
    77%
    Total Carbohydrate 351.1 g
    117%
    Dietary Fiber 27.4 g
    109%
    Sugars 139.0 g
    556%
    Protein 39.6 g
    79%
    Detailed Nutrition Values About Nutrition Info
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