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Absolutely amazing. I added 2 big sprigs of fresh rosemary during the heating of the broth. Not sure that made much difference though. My kids are just big fans of rosemary. The other reviewers who said "Absolutely delicious" and "Out of this world" are totally correct. Hubby is picky. He went to Le Cordon Bleu (Paris) and it even impressed him. He wants this to be a recurring recipe at our house!

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Peggy loves Dessert October 17, 2014

Absolutely delicious! I doubled the recipe -- used italian style diced tomatoes -- and Whole Foods sweet italian chicken sausage (the splurge -- and WELL worth it) -- it was amazing

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kmlevine911_12245171 November 14, 2010

I made a few adjustments based on what I had in the pantry. First I used ground turkey. I only had dried tortellini (without cheese), I used italian style diced tomatoes. And at the end I added some red wine vinegar. I have to say that it was out of this world but next time I'll use cheese tortellini as I'm sure it will be even better.

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Chef metal February 03, 2010
Rustic Italian Tortellini Soup