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    You are in: Home / Recipes / Russian Trubochki Recipe
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    Russian Trubochki

    Average Rating:

    1 Total Reviews

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    • on September 07, 2009

      I haven't made these yet but your recipe is a GEM! I'm teaching my 21 year old DD to cook. Her best friend spent her early childhood in Moscow, so I went looking for recipes for a Russian-themed dinner a couple of beginner chefs could handle! I'll let them borrow my pizzelle maker and my DD will get to break in the new hand mixer I just bought her. These will be fun to make and I'm sure they will taste yummy if the girls follow your recipe!! Just in case, I'll spend an afternoon making them for myself so I can offer my advise on the technique in case they need any help!! Thanks!

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    Nutritional Facts for Russian Trubochki

    Serving Size: 1 (25 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 95.1
     
    Calories from Fat 56
    59%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 37.7 mg
    12%
    Sodium 52.6 mg
    2%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.3 g
    25%
    Protein 1.6 g
    3%

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