Russian-Style Turkey Cutlets

"So simple and so good--these cutlets are a case where the whole is greater than the sum of the parts. Ground turkey is often disappointingly dry, but here a bit of butter and cream keep the meat moist. The butteriness of the juicy cutlets contrasts beautifully with the racy freshness of an uncomplicated red wine. A Beaujolais from France or a merlot from Trentino in Northern Italy or will be perfect."
 
Download
photo by Kim127 photo by Kim127
photo by Kim127
photo by PanNan photo by PanNan
photo by Jessica K photo by Jessica K
photo by Jessica K photo by Jessica K
Ready In:
25mins
Ingredients:
10
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Break the bread into pieces. In a large bowl, soak the bread in the half-and-half until the liquid is absorbed, about 2 minutes. Mix in the turkey, egg, salt, pepper, dill, and the 3 tablespoons room-temperature butter. Put in the freezer for about 10 minutes to firm up.
  • Remove the turkey mixture from the freezer; it will still be very soft. Form the mixture into four oval cutlets and coat them with the bread crumbs.
  • In a large, nonstick frying pan, heat the remaining 2 tablespoons butter and the oil over moderate heat. Cook the cutlets until golden brown and just done, 4 to 5 minutes per side.
  • Menu Suggestions.
  • Sautéed mushrooms are the traditional Russian accompaniment to turkey cutlets. Beets, glazed carrots, and mashed potatoes are other excellent possibilities.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I have to agree exactly with what another reviewer said -- a little bland, and not bad but not fabulous. The use of butter also kind of defeats the purpose of using a lean meat like turkey. I probably will not make again.
     
  2. Loved them. I followed the recipe step by step. I didn't have any problems with them staying together as others before had. I will certainly be making them again.<br/><br/>On second thought, I did make one small change. I used panko bread crumbs.
     
  3. These were just ok. They are slightly bland for our taste, so if we make them again, they will definitely need something added to them. Not bad, just not fabulous.
     
  4. This was definitely one of those things where you take some ordinary ingredients and come out with something extraordinary! I followed the recipe exactly and these came out wonderful. My patties took way more than 5 minutes per side though. In fact I was worried I was going to burn the bottoms before the inside was done. But I kept turning them on low heat until the insides were done. Maybe make 6-8 smaller cutlets next time???? Very good flavor and very tender and juicy. I made a mushroom gravy with a pound of sliced mushrooms which I sauteed in 2tbsp of butter then added 4 tbsp of flour and one envelope of mccormick turkey gravy mix until incorporated, then added 2 cups of beef broth and one cup of milk and let that cook until thickened. Served with mashed potatoes. YUMMY! Thanks for posting this easy yet satisfying dish. Will definitely make again!
     
  5. These were good, however, I found that in order to cook them all the way though, they were slightly burnt from the butter/oil in the pan. After I did this to three, I did the remaining three in the oven (425 for 25 min) those seemed to come out better (and healthier).
     
Advertisement

Tweaks

  1. These are wonderful!!! I've made them numerous times already and my whole family loves them. I use 2% milk instead of cream and only one tbsp of butter in the mix. I also cook these in just olive oil and they always turn out great. Thank you and God Bless.
     
  2. I was nervous about trying this! The last couple of recipes using ground turkey..weren't our favorite recipes..these are very very good!! I will make this again! Instead of white bread, I used bread crumbs other than that, I followed as written. Thanks Cheryl!!
     

RECIPE SUBMITTED BY

I live in the beautiful mountains of Western North Carolina on Butler Mountain. I am a mystery shopper for restaurants and retail establishments. I graduated from UNC-Asheville with a BFA in art (photography). I was just recently married in Costa Rica to KC and his 6 year old son, Ty. Our wedding was perfect and I will cherish the memories forever. Leslie, Mama's Kitchen, sassafrasnanc, Mommy Diva and Chef V attended the wedding with their husbands!! Leslie's daughter Sarah was our flower girl and her hubby Wayne was our talented musician! I had the time of my life!!! <embed type="application/x-shockwave-flash" wmode="transparent" src="http://w3.photobucket.com/pbwidget.swf?pbwurl=http://w3.photobucket.com/albums/y53/DUCHESS13/897d027c.pbw" height="360" width="480"> Our family is rounded out with 6 Bengals, 1 Jack Russell Terror named Harley, a ferret named Mason, giant gold fish, a water dragon named Crusoe, a Beautiful Appaloosa/Arabian named Sassy, a stunning Palomino Quarter Horse named Sweet Pea and a gorgeous black Standardbred named Domino! We also have added a Leopard Appaloosa rescue horse to the mix. Her name is Pebbles and she is lovely! <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thstatenorthcara1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/artsyfartsya1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/buttermybutt.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/anotherdayinparadise.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/countrygirla1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/truelove.gif"> <embed src="http://w3.photobucket.com/widgets/Bucketshow.swf" quality="high" bgcolor="ffffff" width="300" height="300" name="Bucketshow" align="middle" allowScriptAccess="sameDomain" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer" flashvars="url=http://w3.photobucket.com/albums/y53/DUCHESS13/cutest of cute/&name=ourcuties"></embed> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/imengageda1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/love31a.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/someoldnewa1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/crazyinlovea1.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/wedding2.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/praying_for_my_bean.gif"> I love Zaar! I have so many wonderful friends here and I really enjoy being a Forum Host. I love the games in the Contest & Events Forum! The games are addictive and a great opportunity to meet the members of this community. I had a blast co-hosting the first Zaar World Tour 2005 with ~Leslie~. Zaar World Tour II doubled in size and ~Leslie~ and I were joined with co-hosts Mama�s Kitchen and kzbhansen. Zaar World Tour 3 doubled again in size and Leslie, Mama's Kitchen and I were joined with SusieD, PanNan and JustCallMeToni! We also established the "Whine and Cheese Gang" which was a wonderful team that was put together to help all the teams playing. Zaar World Tour IV will be bigger and even better!!! Click on the image below to watch the Zaar World Tour 2 recap and promo for ZWT3. <embed width="448" height="361" type="application/x-shockwave-flash" wmode="transparent" src="http://i3.photobucket.com/remix/player.swf?videoURL=http%3A%2F%2Fvid3.photobucket.com%2Falbums%2Fy53%2FDUCHESS13%2FZaar%2520World%2520Tour%2520II%2520%2520Video%2520Files%2F276d5ad0.pbr&hostname=stream3.photobucket.com"> I love hosting the Beverage Forum! As a former bartender and bar owner I am right at home mixing and shaking it up. I love cooking with spirits and experimenting with new drinks and making liqueurs. Stop on by the Beverage Form and see what we are up to. <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/cherylban-1.jpg"> <li><a href="http://www.recipezaar.com/bb/viewforum.zsp?f=1">Recipe Request Forum Host</a></li> <li><a href="http://www.recipezaar.com/bb/viewforum.zsp?f=53">Beverages (Alcoholic & Non-Alcoholic)Forum Host</a></li> <a href="http://messenger.yahoo.com/edit/send/?.target=ncmysteryshopper"> <img border="0" src="http://opi.yahoo.com/yahooonline/u=ncmysteryshopper/m=g/t=8/l=us/opi.jpg"> </a> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Beverage%20Forum/officialmemberofthebevtaggame.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/utens1.gif"> I try to cook using only organic ingredients and fresh organic produce. Of course this is not always possible... but I do make the effort. I love experimenting with new cuisines and love fusion! I like most foods and most cuisines... Spices and Sauces are my forte! I am most known for cooking with all kinds of wine and liquor. I am always on the hunt for the perfect blend of flavors.... the dish whose first bite makes you put your fork down and relish the mouthful. Sushi, Spicy Foods, Mussels, Shrimp, Lobster, Stone Crabs, Artichokes, Traditional Thai Food, Middle Eastern, Moroccan, French, Mexican, Indian, Asian, Turkish, and the list goes on and on..... <a href="http://www.amazingcounter.com"><img border="0" src="http://c7.amazingcounters.com/counter.php?i=1582062&c=4746499" alt="web page hit counter"></a><a href="http://www.smartdiets.info/coupons/weight-watchers.html"></a> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/BarStarOnWireLine.gif"> Zaar Chefs that have passed away and live on forever in my heart! In loving memory of...... <li><a href="http://www.recipezaar.com/member/185105"> Stacky5</a></li> <li><a href="http://www.recipezaar.com/member/86764">Redneck Epicurean</a></li> <li><a href="http://www.recipezaar.com/member/87023">Latchy</a></li> <li><a href="http://www.recipezaar.com/member/104600">Cool Monday</a></li> <li><a href="http://www.recipezaar.com/member/372295">Chef I Am</a></li> <li><a href="http://www.recipezaar.com/member/23302"> Mille® ™</a></li> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/BarStarOnWireLine.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/NotDS.gif" alt="Image hosted by Photobucket.com"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/PartAwards.gif"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/ParticipationBanner.jpg"border="0" alt="Photobucket"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/DiningonaDollarParticipant.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC11-ncmysteryshopper.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSC12-NcMysteryShopper.jpg"> <a href=http://www.recipezaar.com/cookbook.php?bookid=177083 target="_blank"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/RSC9Participant.jpg"></a><a href=http://www.recipezaar.com/cookbook.php?bookid=177082 target="_blank"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/RSCCheryl.jpg"></a> <a href=http://www.recipezaar.com/cookbook.php?bookid=177077 target="_blank"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/RSC8Partipation.jpg"></a><a href=http://www.recipezaar.com/cookbook.php?bookid=177088 target="_blank"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/RSC7Participant.jpg"></a><a href=http://www.recipezaar.com/cookbook.php?bookid=177085 target="_blank"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/RSC6Participant.jpg"></a> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Animation1.gif" alt="Image hosted by Photobucket.com"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/4treasurehunt.gif" alt="Image hosted by Photobucket.com"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/completedbanner.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/Switzerland-FFF4.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ladynusstortes.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/ZaarWorldTourPartBanner.gif" alt="Image hosted by Photobucket.com"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"> <img src="http://i38.photobucket.com/albums/e110/flower753/Food/my3chefsnov2008.jpg"> <img src="http://i38.photobucket.com/albums/e110/flower753/Food/my3chefs2008Small.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/MyThreeChefs.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PAC05.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PAC06-1.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/Pac06Fall.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PAC07-1.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PAC07Fall.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PACSpring2008.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/PACFall2008.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thMightyMaenadsMini.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thAnimatedPRDMini.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thSistasoftheTravellingPotsandPans.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/whineandcheesegangSM.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/berriesblinkie.gif" alt="Image hosted by Photobucket.com"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thsinsweetstrawsisMini.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/thAnimationStellaMarisMini.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/HotEnchiladiies.gif" alt="Image hosted by Photobucket.com"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/Photo_Video_577111733_orig.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/tablesetting.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/backtobasis.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/BBQPhoto.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/TapasMenu.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/BBQ.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/AnimatedHostChallengeBannerII-Stamp.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/ZWT-ChallengeHostBanner-Stamp.gif"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/ZWT4-ChallengeHostAboutMe-Small.gif"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/stacky5.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/Amy.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/cookathonLorac-1.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/StampRow1.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/StampRow2.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/StampRow3.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/stampRow4.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/homepage/StampKaffee.jpg"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/crockpot.jpg"> <a href="http://www.sparklee.com"><img src="http://img110.mytextgraphics.com/sparklee/2007/12/17/fb5cb0ed92b908750a9b76c86ea44dd5.gif" border="0" alt="free logo - http://www.sparklee.com" /></a><img style="visibility:hidden;width:0px;height:0px;" border=0 width=0 height=0 src="http://counters.gigya.com/wildfire/CIMP/Jmx*PTExOTc5MTQ5MTE1NzgmcHQ9MTE5NzkxNDk*MDkzNyZwPTc*MzIxJmQ9Jm49.jpg" /> <a href="http://www.maploco.com/view.php?id=1927356"><img border=0 src="http://www.maploco.com/vmap/1927356.png" alt="Visitor Map"></a><a href="http://www.maploco.com/">Create your own visitor map!</a>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes