Russian Salad Dressing

"This is a very sweet dressing I found in my mother-in-law's recipe box handed down to her from her mother-in-law. I could eat this every time on a salad. I put all the ingredients in a quart mason jar and shake them up."
 
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photo by Diana 2 photo by Diana 2
photo by Diana 2
Ready In:
10mins
Ingredients:
10
Yields:
1 quart
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ingredients

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directions

  • Combine sweet pickle vinegar, white vinegar, and sugar. Shake jar.
  • Add catsup. Shake jar.
  • Add spices. Shake jar.
  • Transfer dressing to your favorite cruet or bottle.
  • Shake before pouring on salad.

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Reviews

  1. I just realized (when I came to post my review) that I messed up in making the dressing....but turned out to be a good thing. I forgot the 'salad oil'. Don't ask me how I did that, cause I haven't a clue. However, it is *fantastic* without it. I love the sweetness, and what a bonus, using something that usually goes down the drain....pickle juice. How clever. It's like recycling. :) Thanks MichelleNicole for a terrific dressing.....which is now virtually Fat-Free. Made for the Garden Forum's July '09 Herb/Spice & More
     
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RECIPE SUBMITTED BY

I love to cook and bake. My mother says I should have my own cooking show. I have a knack for throwing together dishes from what I have onhand. I am famous for my lasagna and 7-layer salad. I love to experiment with recipies by adding my own touches. I also like to stay true to Granny's old favorites.
 
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