Russian Salad Dressing
photo by Diana 2
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
1 quart
ingredients
- 78.78 ml salad oil
- 236.59 ml sweet pickle juice (liquid sweet pickles are packed in)
- 236.59 ml catsup
- 177.44 ml sugar
- 59.14 ml white vinegar
- 4.92 ml paprika
- 4.92 ml ground pepper
- 4.92 ml celery seed
- 2.46 ml garlic powder
- 0.25 ml salt
directions
- Combine sweet pickle vinegar, white vinegar, and sugar. Shake jar.
- Add catsup. Shake jar.
- Add spices. Shake jar.
- Transfer dressing to your favorite cruet or bottle.
- Shake before pouring on salad.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I just realized (when I came to post my review) that I messed up in making the dressing....but turned out to be a good thing. I forgot the 'salad oil'. Don't ask me how I did that, cause I haven't a clue. However, it is *fantastic* without it. I love the sweetness, and what a bonus, using something that usually goes down the drain....pickle juice. How clever. It's like recycling. :) Thanks MichelleNicole for a terrific dressing.....which is now virtually Fat-Free. Made for the Garden Forum's July '09 Herb/Spice & More
RECIPE SUBMITTED BY
I love to cook and bake. My mother says I should have my own cooking show. I have a knack for throwing together dishes from what I have onhand. I am famous for my lasagna and 7-layer salad. I love to experiment with recipies by adding my own touches. I also like to stay true to Granny's old favorites.