Russian-Korean Carrot Salad

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Total Time
15 mins
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This spiced carrot salad is called "Korean carrots" throughout Russia and the former Soviet republics - I have no idea if it actually is Korean, though! I got the recipe from a friend who lived in Russia for a few years and came back with a number of mouthwatering recipes.

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  1. Mix together sugar, salt, ground coriander, black pepper, garlic, chili powder, and white vinegar. Pour the mixture over the carrots and mix well.
  2. Heat oil in a saucepan until hot; pour over carrots and mix thoroughly.
  3. Allow to marinate in the fridge at least overnight.