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    You are in: Home / Recipes / " Russian" Dressing (Ww) Recipe
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    " Russian" Dressing (Ww)

    " Russian" Dressing (Ww). Photo by Sharon123

    1/1 Photo of " Russian" Dressing (Ww)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    lazyme's Note:

    I found this in The Weight Watchers Complete Cookbook. I thought it looked good and I plan on trying it soon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small bowl or jar with tight-fitting cover, combine juice, mayonnaise, green bell pepper, red bell pepper, tomato paste, yogurt, horseradish, onion, mustard, chili powder and pepper; whisk or cover and shake to mix well.
    2. 2
      Refrigerate, covered, 2–3 hours.
    3. 3
      Whisk or shake before serving.
    4. 4
      EACH SERVING (3 tablespoons) PROVIDES: 1 Fat, 1/2 Vegetable, 10 Optional Calories.
    5. 5
      PER SERVING: 49 Calories, 1 g Protein, 3 g Fat, 5 g Carbohydrate, 148 mg Sodium, 3 mg Cholesterol, 1 g Dietary Fiber; 1 points.

    Ratings & Reviews:

    • on June 11, 2008

      45

      Nice, healthy dressing. I think it's missing something sour to give it a bit of a tang, maybe some vinegar or lemon juice. Thanks lazyme! Made for ZWT 4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2008

      55

      This was a very nice dressing! I didn't have red bell peppers, so used pimientos. I couldn't find the horseradish so left it out. Thanks! Made for Photo tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for " Russian" Dressing (Ww)

    Serving Size: 1 (54 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 56.4
     
    Calories from Fat 31
    55%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 3.6 mg
    1%
    Sodium 178.5 mg
    7%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 3.7 g
    14%
    Protein 1.1 g
    2%

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