Total Time
Prep 5 mins
Cook 0 mins

This is the dressing I use for my Reuben recipe.


  1. Combine all ingredients until well blended. Refrigerate.
Most Helpful

Wow this was wonderful. This will be one of those recipes I won't want to lose! Thanks for sharing!!

mammafishy April 12, 2008

Talk about a sweet TANG! This one has it going on. It crosses the thousand island all the way to Russia! I really liked it and can think of many places to use it. Its a pretty deep pink to boot! Thanks Much!

Jockey July 19, 2007