Russian Chicken
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 4 chicken breasts, with bone
-
MIX
- 1 (1 1/4 ounce) envelope French onion soup mix
- 1 (12 ounce) jar apricot preserves
- 1 (16 ounce) bottle Russian salad dressing
directions
- Spray dish with cooking spray. Line with foil.
- Put chicken breasts in pan. Pour mixture over chicken. Cover with foil.
- Bake at 375-400 degrees for about 1 hour.
- Serve with rice.
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