Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

You can make this with boneless chicken breasts as well. Pound out the chicken first to tenderize.

Ingredients Nutrition

  • 4 chicken breasts, with bone
  • MIX

  • 1 (1 1/4 ounce) envelope French onion soup mix
  • 1 (12 ounce) jar apricot preserves
  • 1 (16 ounce) bottle Russian salad dressing


  1. Spray dish with cooking spray. Line with foil.
  2. Put chicken breasts in pan. Pour mixture over chicken. Cover with foil.
  3. Bake at 375-400 degrees for about 1 hour.
  4. Serve with rice.
Most Helpful

5 5

This was the first recipe I made from this site. Ridiculously easy and delicious. Thanks for helping me be a good cooking boyfriend.