1 Review

This is such a great little dessert Elizabeth and very similar to a parfait w/o the granola. I used the plain yogurt w/all blueberries like you. Next time, I need to add more brownsugar which I made a private note. Didn't add enough and so it was a bit sour. Could have been my blueberries too. To keep it real low-cal substitute brownsugar Splenda. Next time~ Mine broiled up in under 3 minutes and again depending on how browned you want it. Made for January Beverage Tag, 08.

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CoffeeB January 26, 2008
Russian Blueberry Raspberry Pudding