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1/1 Photo of Russian Blueberry Raspberry Pudding
So simple, lowfat, warm and full of fresh fruit, this quick dessert is from Southern Living. I like it with all blueberries and non-fat yogurt, too. Recipe suggests placing the baking sheet on an inverted baking pan if you aren't able to get the oven rack within 3 inches of the heat.
Units: US | Metric
Serving Size: 1 (226 g)
Servings Per Recipe: 4