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1/5 Photos of Running Creek Spaghetti Sauce
This has become a classic at our house. Sometimes I brown sausage and hamburger to add to it for meat suace or if I don't get lazy I make meatballs. We often freeze the leftover suace for quick weekday meals.
Units: US | Metric
Serving Size: 1 (4955 g)
Servings Per Recipe: 1