RumChata Pumpkin Pie

"This comes from RumChata.com. I haven't made it yet but I plan to. You can't go wrong with something made out of RumChata."
 
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Ready In:
1hr 15mins
Ingredients:
9
Yields:
1 pie
Serves:
6-8
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ingredients

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directions

  • Preheat oven to 425 degrees Fahrenheit.
  • Whisk pumpkin, sweetened condensed milk, eggs, RumChata, spices and salt in a medium bowl until smooth.
  • Pour into crust and bake for 15 minutes.
  • Reduce oven temperature to 350 degrees and continue baking for 35 to 40 minutes or until knife, inserted 1 inch from crust, comes out clean.
  • Let cool and garnish as desired. Enjoy!

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<p>I have started a new chapter in my life...I got re-married to the sweetest guy ever!&nbsp;I have two sons Jeff&nbsp;23 and Chris who is&nbsp;27 They have both moved out of the house so I am happily going thru empty nest syndrome. I've become a motorcycle momma..in our free time you will find us on our harley going wherever the wind takes us. Love it!!!</p> <p>I lost my dad&nbsp;3 years ago and it still hurts and I miss him&nbsp;alot.&nbsp;So if anyone who reads this and has lost a loved one, drop me a line and we can commiserate.<br /><br />I became a Zaar addict quite awhile ago and I love it- its truly helped me meet alot of awesome people and to be part of a community that not only is about the food, but also cares about everyone who is a member. <br /><br />I am a Host Moderator in the Q&amp;A Forum. Its where I spend most of my time when I'm on Zaar, but you find me just about anywhere in the late night hours. <br /><br />My Zaar Sister Shirl(J)831 and I have met and she always welcomes me into her home. She is truly my dearest friend and kindred sister. Alot of people on Zaar think we are actually sisters and I take that as a compliment. She lives down South and that happens to be one of my favorite areas.</p>
 
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