WOW something so simple. The guys just loved it. I didn't beat the potatoes at the end; I used my masher real good though, topped with sharp chedder yummy. We had Roast Pork, Sliced tomatoes with basil dressing with these and for dessert we had apple crisp.
I think I took the rumbled out of the thump... I sauteed the onion, added the cabbage to the pan after microwaving for 3 minutes, and put the mix on the bottom of the casserole dish. Then I topped this with the mashed potatoes and cheese, a la a veggie shepherd's pie. And it turned out very well! A nice combo of flavors.
Kale is a lot tastier with butter, potatoes, and cheese! I used less than the recommended amount of butter and I still thought this was a bit greasy.
I really liked this recipe. The cabbage adds a nice sweetness to the mashed potatoes. Really tasty.
This is a wonderful easy recipe,I made it a little while earlier having come back home from classes and too tired to prepare a full meal. This was so easy and hit the spot , everyone loved it, I personally liked mine with a dab of my favorite chilli sauce, This is just lovely
My husband and I really liked this! I frizzled my cabbage and onions. Basically sauteed them with butter and olive oil till wilted and slightly carmelized about 10 minutes. Mixed as directed and broiled. Delicious!
This is delicious on its own or as a side dish, when i lived in Scotland, this was a staple that we ate often,
Made this for St. Paddy's day, I think I put too much cabbage in it. We liked it but were a little unsure as to weather we'll make it again. Thanks for the recipe.
This was extremely easy and on the healthy side. I ended up using Chedder/Horseradish cheese. And I have to say the flavor in the cheese was the highlight. It can use some pick me up on flavor, but easily remedied. This is an Awesome side dish. Though lacked as a main course. No matter what I'm keeping this one, Thanks Mille