READY IN: 55mins
Recipe by Millereg

The name for this British dish means "mixed together" - rumbled, and "bashed together" - thumped. This is a meatless main course but can also be served as a vegetable dish along with meat.

Top Review by L DJ3309

WOW something so simple. The guys just loved it. I didn't beat the potatoes at the end; I used my masher real good though, topped with sharp chedder yummy. We had Roast Pork, Sliced tomatoes with basil dressing with these and for dessert we had apple crisp.

Ingredients Nutrition


  1. Slice the potatoes thickly and boil in salted water.
  2. Once cooked, drain and mash.
  3. Slice the cabbage and steam or boil gently in salted water, do not over cook!
  4. Melt the butter in a heavy bottomed pan and cook the onions or leeks.
  5. Once they are all completely soft, add the cooked potatoes and cabbage.
  6. Add a little cream, season to taste and beat together.
  7. Place the mixture in an oven safe dish, cover with shredded sharp cheddar cheese and place under a hot broiler to brown.
  8. Garnish with chives and serve.

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