Recipe by nick sawaya
A deceptively strong blend of of rums and exotic fruit juices. Best served on a hot summer day.
- 2 ounces dark rum (preferably Gosling Black Seal)
- 2 ounces mango rum
- 2 ounces passion fruit nectar
- 2 ounces pineapple juice
- 1 ounce lime juice
- 1 ounce grenadine