Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rum Marinated Mango Crepes Recipe
    Lost? Site Map

    Rum Marinated Mango Crepes

    Rum Marinated Mango Crepes. Photo by Ambervim

    1/2 Photos of Rum Marinated Mango Crepes

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    dicentra's Note:

    A taste of the tropics!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    CREPES

    FILLING

    Directions:

    1. 1
      In a bowl toss together the mangos, lemon juice, sugar and rum. Set aside.
    2. 2
      Blend all ingredients for crepes until smooth. Cover with plastic wrap and let stand 1 hour. Make 12 crepes in a 6-7 inch crepe pan.
    3. 3
      To serve: Fold crepes in quarters and put on a baking sheet. Brush tops with the melted butter and bake in 400' preheated oven for 10 minutes or until browned and slightly crispy.
    4. 4
      Stuff each crepe with about 1/4 cup mango mixture, transfer to a platter and dust with powdered sugar.

    Ratings & Reviews:

    • on June 02, 2013

      55

      I made savory crepes for dinner and these for desert. I used 1 hatcher mango as they are quite large. I did not put butter in the filling, nor did I let it stand for a full hour. I also forgot the powdered sugar. They were still yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Rum Marinated Mango Crepes

    Serving Size: 1 (174 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 216.9
     
    Calories from Fat 65
    30%
    Total Fat 7.3 g
    11%
    Saturated Fat 3.9 g
    19%
    Cholesterol 76.1 mg
    25%
    Sodium 72.4 mg
    3%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 2.0 g
    8%
    Sugars 17.9 g
    71%
    Protein 4.4 g
    8%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites