Rum Cake

READY IN: 1hr 10mins
Recipe by children from A to Z

This is super easy and makes a great gift at christmas time. Or at potlucks.

Top Review by cfowler1957

Great recipe...yummy cake...but baking time is too long...I recommend following the cake mix directions.

Ingredients Nutrition


  1. Grease and flour bundt pan. Sprinkle nuts on bottom of pan.
  2. Mix all ingredients and pour over nuts.
  3. Bake 1 hour at 350 degrees. Cool.
  4. Invert on serving platter, prick top & sides with a fork.
  5. Pour glaze over cake.
  6. Glaze:.
  7. Melt butter in saucepan stir in water & sugar.
  8. Boil for 5 minute.
  9. Remove from heat add rum.
  10. Pour over cake.
  11. You may not want to use all the glaze the cake will get soggy on the bottom.

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