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This is my Mother's chocolate rum ball recipe. I used to wait all year for Xmas just to eat these. Since I've grown up, my friends and family now wait all year for me to make them. Co-workers love them too. I've never put rum in them, but have added some peppermint schnapps for something different. Best if they can sit in the fridge for at least a night.
Units: US | Metric
Serving Size: 1 (148 g)
Servings Per Recipe: 4
The following items or measurements are not included:
milk coffee biscuits