Rum Balls

READY IN: 45mins
Recipe by CCLady

I found this recipe in the Woman's Day Cooking Encyclopedia. . .one of those buy-a-volume-a-week things from the mid-Sixties. . .but these will never be out of date.

Top Review by wife2abadge

This is my grandma's recipe, except that she rolled hers in confectioners' sugar. I made them for the first time this Christmas and they were darn good!

Ingredients Nutrition

Directions

  1. Mix crushed wafers, confectioner's sugar, 1 cup of the pecans and the cocoa.
  2. Add the corn syrup and rum.
  3. Mix well.
  4. Roll into 1" balls.
  5. Roll half in the granulated sugar and the other half in the remaining pecans.

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