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    You are in: Home / Recipes / Rudolph's Barbecue Spareribs Recipe
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    Rudolph's Barbecue Spareribs

    Rudolph's Barbecue Spareribs. Photo by Air Force Mama

    1/2 Photos of Rudolph's Barbecue Spareribs

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    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 45 mins

    15 mins

    7 hrs 30 mins

    Cooks4_6's Note:

    One of my most missed things about Minnesota is a regular visit to Rudolph's Barbecue. Now, I have a piece of Minnesota heaven in Ohio! You have to try these! Instead of broiling in the last step, you can throw these on the grill as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      To prepare rib marinade, mix all of the above ingredients. Yield 6 ounces.
    2. 2
      Coat a 2 pound slab of trimmed spare ribs with approximately two ounces of rib rub. Cover and marinate in refrigerator 6 to 24 hours.
    3. 3
      Preheat oven to 350°F.
    4. 4
      Place slab of spareribs bone side up on a cookie sheet.
    5. 5
      Cook for one hour, turn slab over and cook for an additional 15 minutes.
    6. 6
      Remove from oven and preheat broiler. Place slab on broiler pan bone side up.
    7. 7
      If desired, brush slab with Bar-B-Que sauce. (Rudolph's if it is available in your area)Broil bone side up approximately 3-5 minutes.
    8. 8
      Turn slab over and broil additional 2 minutes.

    Ratings & Reviews:

    • on March 28, 2013

      45

      These were really good. The fam loved them even my picky child =) I did not use as much salt. We used Sweet Baby Ray's BBQ sauce, it was yummy!<br/><br/>Spring Photo Tag 2013

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rudolph's Barbecue Spareribs

    Serving Size: 1 (264 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1978.6
     
    Calories from Fat 1264
    63%
    Total Fat 140.4 g
    216%
    Saturated Fat 50.9 g
    254%
    Cholesterol 548.5 mg
    182%
    Sodium 9349.4 mg
    389%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 8.5 g
    34%
    Sugars 26.9 g
    107%
    Protein 135.7 g
    271%

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