Ruby Tuesday's Shrimp Fondue Copycat

READY IN: 25mins
Recipe by mpardel

I love this dish from Ruby's. They told me what was in it, but not the measurements, so I made this up. I like it, and my husband likes it more than the original. Let me know if you have any tips to make it better!

Top Review by Tom M.

I made this for a party, (dbl) the recipe, and have a considerable amount left over, can I freeze the rest?

Ingredients Nutrition


  1. Put sauce into sauce pan and add shredded cheese.
  2. Stir until all the cheese is melted.
  3. Add shrimp and stir until warm.
  4. Add pico de gallo just before serving.
  5. The shrimp and pico de gallo really add a lot of moisture, but if it is too thick, add a little milk, half & half or heavy cream.
  6. If you don't have pico de gallo, finely diced tomatoes and onions can be used instead.

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