8 Reviews

I used a pound each of tilapia and shrimp. This was quick and easy to make. I also used old bay instead of creole seasoning as I didn't have any. We all enjoyed this.

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bmcnichol June 11, 2013

I made this a couple of weeks ago for my family. They loved it! It tasted like the real deal! My husband literally gave it thumbs up. Walked in and gave the thumbs up sign because it was good. That's a keeper for me!

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KJSnow April 10, 2013

Loved it! Taste just like Ruby's and I used cheap frozen fish from walmart!

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happycow6989 March 15, 2013

Delicious! Used the Olive Garden Fettuccine Alfredo recipe for the sauce. Sometimes shrimp have no flavor but with these spices and sauce it was a favorite with my husband. Thanks

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Jog4me March 19, 2011

I made this and it was DELICIOUS!! I always order this when I go to Ruby Tuesday's WONDERFUL!!!

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Rae Mungin October 14, 2009

This is my favorite dish from Ruby Tuesday's, I order it every time I go there. I have made this recipe many times and I love it, but what I am really looking for is the recipe for the rice pilaf that comes with this dish. Does anyone have a recipe for the rice pilaf???

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bamadove August 05, 2009

The shrimp at Ruby's has the creole seasoning on it as well...and it is broiled.

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Melissa and Her Pants September 03, 2008

I have not made this yet BUT!! This is my favorite dish from Ruby Tuesday's! I get it all of the time and I want to thank you so much for posting this!!

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Beautysmom July 13, 2007
Ruby Tuesday's New Orleans Seafood - Copycat