Rub 'n Sauce Barbecued Ribs

Total Time
2hrs 50mins
Prep 20 mins
Cook 2 hrs 30 mins

Great do ahead ribs. Steam on broiler pan in slow oven, then grill at serving time. These are the most tender and delicious ribs you will ever eat.

Ingredients Nutrition

Directions

  1. Fill the bottom of a broiler pan about half full of water.
  2. Mix rub ingredients together and generously rub into both sides of ribs.
  3. Place ribs on top section of broiler pan.
  4. Cover with foil and fold edges under to seal in steam as they cook.
  5. Bake in 300° oven for 2 hours.
  6. Remove foil carefully as steam is very hot.
  7. Refrigerate ribs until needed.
  8. Combine all ingredients for barbecue sauce.
  9. Place ribs on grill and brush generously with sauce.
  10. Grill until crispy and hot- will only take about 10 minutes.
  11. Watch carefully once you add sauce because the sugar will burn quickly.
Most Helpful

5 5

This recipe worked out great for us. I found we didn't use all the rub spice. We also don't like out ribs real saucy so I cut that in 1/2 also. To cut some sweetness I cut back the sugars abit more. Loved the oven cooking set cause it burned off alot of fat on the ribs. Then we put the ribs in a rotisserie rack cause they were ready to 'fall off the bone delicious'. We loved the flavours, thanks for sharing.

5 5

I tried this recipe today and it came out so moist and tender and delicious. Thank you for this great recipe!

5 5

Best rib recipe ever, I'm cooking it this way from now on!!