Round Steak and Rice (Crock Pot)

Total Time
5hrs 10mins
Prep 10 mins
Cook 5 hrs

My husband's favorite meal that his mom makes. Very simple with few ingredients.

Ingredients Nutrition

  • 1 -2 lb round steak
  • 2 (1/4 ounce) packages onion soup mix
  • 2 (13 1/2 ounce) cans diced tomatoes, undrained
  • 1 -2 cup water


  1. Place whole steak in the crock pot after cutting off fat.
  2. Sprinkle soup mix over the steak.
  3. Pour tomatoes over the steak.
  4. Pour in water. May need more or less water depending on how long you cook it.
  5. Cook on low for 5-8 hours. Meat should fall apart by shredding with a fork.
  6. Serve over rice.
Most Helpful

This was OK for us. I used 1.5 pounds of round steak but only one envelope of onion soup and one can of tomatoes. I just added a little water, nowhere near a cup. This was very easy to put together in the morning before going out the door.

bmcnichol February 05, 2013