Rotkohlsalat Mit Wallnussen (Red Cabbage Salad With Walnuts)

READY IN: 3hrs 10mins
Recipe by Chocolatl

Adapted from the Food and Cooking of Germany. Posted for ZWT6. Cooking time includes chilling time.

Top Review by Kittencal@recipezazz

this was very good, I couldn't find cranberry jam so I used cranberry sauce that seems to work well, so delicious and I look forward to making it again, thanks Pat!

Ingredients Nutrition

Directions

  1. Put cabbage in a bowl and season with salt, pepper and sugar.
  2. Add vinegar and oil and mix thoroughly with your hands.
  3. Cover and refrigerate at least 3 hours.
  4. When ready to serve, mix applesauce and jam and stir into the cabbage.
  5. Adjust seasonings.
  6. Top with toasted walnuts.

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