Rotisserie Rub (Lone Star)

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Total Time
10mins
Prep
10 mins
Cook
0 mins

A Texas-style rub with a little kick. Use on chicken, beef, or pork. From The Ultimate Rotisserie Cookbook by Diane Phillips

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Ingredients

Nutrition

Directions

  1. Combine the ingredients in an airtight jar.
  2. Store tightly covered in a cool, dry place for up to 6 months.