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    You are in: Home / Recipes / Rotisserie Chicken Recipe
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    Rotisserie Chicken

    Average Rating:

    1 Total Reviews

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    • on August 05, 2007

      Excellent rotisserie chicken. I was able to find the herbes de provence with lavender and it was so good. (First time trying lavender) The chicken was moist and tender with a wonderful flavor. I marinaded my for 2 days in the refrigerator (because company arrived late and I was too tired to cook) I cooked mine for exactly one hour and it was perfect. Golden brown on the outside and tender and juicy on the inside. Thanks so much ellie for sharing a great chicken recipe.

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    Nutritional Facts for Rotisserie Chicken

    Serving Size: 1 (262 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 772.3
     
    Calories from Fat 522
    67%
    Total Fat 58.0 g
    89%
    Saturated Fat 17.9 g
    89%
    Cholesterol 259.7 mg
    86%
    Sodium 1422.4 mg
    59%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 58.6 g
    117%

    The following items or measurements are not included:

    herbes de provence

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