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    You are in: Home / Recipes / Rotisserie Beef Roast Recipe
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    Rotisserie Beef Roast

    Total Time:

    Prep Time:

    Cook Time:

    13 hrs 30 mins

    12 hrs

    1 hr 30 mins

    Zol's Note:

    This is a good Rorisserie Beef Roast and marinade. I borrowed this from a Haverhill Beef. Recipe I found online.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 lbs beef roast (holiday roast, eye of round, rump roast etc.)

    Marinade

    Directions:

    1. 1
      Pierce beef roast numerous times with a fork. Combine marinade ingredients in shallow container or resealable freezer bag, reserving 2 tbsp of the marinade for basting roast while barbecuing.
    2. 2
      Marinate roast 12-24 hours in refrigerator. Discard used marinade.
    3. 3
      Preheat grill to medium heat.
    4. 4
      Insert meat thermometer into center of beef roast.
    5. 5
      Cook on rotisserie over drip pan in closed grill over INDIRECT HEAT for about 1 1/2 hours (rare = internal temperature of 140ºF or medium = internal temperature of 160ºF).
    6. 6
      Baste beef roast with the reserved marinade while barbecuing.

    Browse Our Top Roast Beef Recipes

    Ratings & Reviews:

    • on August 28, 2011

      55

      My family really enjoyed this recipe! It was a huge hit! We served to our friends who also have children and everyone enjoyed it. My husband said it was a 'keeper'. It's easy and tastes great.
      Thanks, Zol for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 13, 2009

      55

      Perfect recipe! Went over well with everyone and was extremely easy! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2009

      55

      This is so easy and delicious!! I marinated the meat the night before and then put it in a Ronco Rotisserie for an hour (2.5 lb). It turned out perfect. My kids kept gobbling up their meat I didn't think they were going to let me eat any of it. Thank you this is something I'll be making often.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rotisserie Beef Roast

    Serving Size: 1 (256 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 461.5
     
    Calories from Fat 126
    27%
    Total Fat 14.0 g
    21%
    Saturated Fat 5.6 g
    28%
    Cholesterol 224.5 mg
    74%
    Sodium 756.4 mg
    31%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 9.0 g
    36%
    Protein 74.7 g
    149%

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