Prep 10 mins
Cook 5 mins
This recipe came from one of those recipe chain emails. Sounds delicious!
- 1 1⁄2 cups quick-cooking grits
- 1 (8 ounce) can rotel
- 1 (4 ounce) can evaporated milk
- 1⁄2 lb Velveeta cheese
- Prepare grits according to package directions.
- Dump in other ingredients and melt.