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    You are in: Home / Recipes / Rotel Chicken Recipe
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    Rotel Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    1 hrs

    45 mins

    Lanae Peterson's Note:

    Great pot luck dish

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil chicken.
    2. 2
      Chop onion and pepper and saute in butter.
    3. 3
      Add both cans of rotel and velveeta.
    4. 4
      After melted add mushrooms.
    5. 5
      Boil noodles in chicken broth, drain and add cream of chicken soup to the noodles.
    6. 6
      Mix everything together Bake at 350 for 45 min.
    7. 7
      or until bubbly.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on July 18, 2009

      55

      Awesome dish just like it is!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2007

      55

      I made this tonight and it was GREAT!! I also changed a few things. I baked the chicken, did not use mushrooms, used angel hair spaghetti, did not use cream of chicken soup and used shredded mexican cheese. My husband loved it. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 12, 2005

      55

      Made this for dinner last night. Very yummy. Even our three year old at it up. However, I did make some changes. I fried the chicken breast and then I chopped it up instead of boiling and shredding. I also used Penne pasta (whole wheat) instead of liguine. Added more fiber and I thought it would be easier to eat this way. Will make again. Was able to freeze half for a second easy dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rotel Chicken

    Serving Size: 1 (165 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 358.0
     
    Calories from Fat 162
    45%
    Total Fat 18.0 g
    27%
    Saturated Fat 10.7 g
    53%
    Cholesterol 52.2 mg
    17%
    Sodium 784.6 mg
    32%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 1.9 g
    7%
    Sugars 5.1 g
    20%
    Protein 12.7 g
    25%

    The following items or measurements are not included:

    chicken

    rotel

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