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    You are in: Home / Recipes / Rosettes Recipe
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    Rosettes

    Rosettes. Photo by HSingARMYmom

    1/1 Photo of Rosettes

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Ranikabani's Note:

    At Christmas time in India, my mother used to make Rosettes. The Rosette Iron can be purchased in most kitchen specialty stores (I have even seen them in grocery stores). They come with many attachments of various shapes and sizes. Some even have a muffin-like shape and you can make the batter spicy by substituting a small amount of salt for the sugar or adding spices for added flavour. These muffins can be filled with shrimp dips or pasta combinations. The irons usually come with a variety of recipes for you to try...so try it!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Make the rosette iron hot by dipping it in hot oil.
    2. 2
      Dip iron in batter.
    3. 3
      Dip iron in hot oil again and in about 30 seconds, gently pry batter off the iron with a fork until it falls away from the iron into the hot oil.
    4. 4
      Fry until light golden brown.
    5. 5
      Remove from oil and drain on paper towel.
    6. 6
      When cool sprinkle with icing sugar.

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    Ratings & Reviews:

    • on December 20, 2008

      55

      Yummy. I remember my mom making these when I was a kid and was plesently surprised to find a rosette iron at a thrift store but no recipe. Yours was perfect - just like I remembered. We dusted most of them with powdered sugar but made a few with cinnamon/sugar sprinkled on top. Both were delicious. Thanks for bringing back a fond memory!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2010

      55

    • on May 29, 2004

      55

      I had a friend from Kerala and she used to make something called Acchampam. This recipe is somewhat like them. Good, not acchamapam but close.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Rosettes

    Serving Size: 1 (555 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 366.7
     
    Calories from Fat 68
    18%
    Total Fat 7.5 g
    11%
    Saturated Fat 3.6 g
    18%
    Cholesterol 122.8 mg
    40%
    Sodium 677.4 mg
    28%
    Total Carbohydrate 59.8 g
    19%
    Dietary Fiber 1.6 g
    6%
    Sugars 6.6 g
    26%
    Protein 13.6 g
    27%

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