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    You are in: Home / Recipes / Rose's Yummy Chamorro Barbecue Recipe
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    Rose's Yummy Chamorro Barbecue

    Rose's Yummy Chamorro Barbecue. Photo by ChamoritaMomma

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    ChamoritaMomma's Note:

    This recipe is a traditional island favorite. It's usually served during village fiestas with red rice and various other sides; but my family enjoys it any time. Enjoy!!

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    Units: US | Metric


    1. 1
      In a small bowl, combine everything except the pork ribs. Mix well and set aside.
    2. 2
      Prepare the pork by trimming away the excess fat. Cut into sections of 4, just to make it easier while turning on grill, do not section into individual ribs!
    3. 3
      In a huge ziploc bag, I use the 2 gallon ones -- lay the rib sections flat in bag, pour the marinade over ribs and make sure each section is coated.
    4. 4
      Marinate at least 8 hours or even overnight, making sure to turn bag several times to coat meat.
    5. 5
      Once ready to cook, prepare charcoal grill, this is best! But you can use a gas grill too. Cook ribs until done. Let set a few minutes before cutting into rib sections and enjoy!
    6. 6
      This recipe can also be used on chicken parts.

    Ratings & Reviews:

    • on January 22, 2011


      This is the same recipe I've been using for years. Thanks for posting it. I think I'll try it on rotisserie Cornish game hen this weekend.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2010


      luv it

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Rose's Yummy Chamorro Barbecue

    Serving Size: 1 (84 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 51.7
    Calories from Fat 0
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2015.7 mg
    Total Carbohydrate 6.6 g
    Dietary Fiber 1.0 g
    Sugars 2.0 g
    Protein 4.3 g

    The following items or measurements are not included:

    pork rib racks

    Accent seasoning

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