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    You are in: Home / Recipes / Rose's Easy but Yummy Peach Pie Recipe
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    Rose's Easy but Yummy Peach Pie

    Rose's Easy but  Yummy Peach Pie. Photo by ChamoritaMomma

    1/5 Photos of Rose's Easy but Yummy Peach Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    ChamoritaMomma's Note:

    If you want a peach pie that's easy and DELISH, then this is the recipe you need to try. It's best served warm with your favorite vanilla ice cream, let me know what you think, ENJOY!!

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    Serves: 6-8



    Units: US | Metric


    1. 1
      Drain the peaches well and pour over the unbaked pie crust. In a small bowl combine the rest of the ingredients. Dump over the peaches and try to spread the mixture over the peaches as evenly as possible.
    2. 2
      Bake in a preheated 350 degree oven for 1 hour. Remove and cool slightly. Slice and serve with your favorite vanilla ice cream. ENJOY!
    3. 3
      *Make sure to use the shallow pie shells, if you use the deep dish pie shells, you may want to add more peaches.

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    Nutritional Facts for Rose's Easy but Yummy Peach Pie

    Serving Size: 1 (173 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 471.4
    Calories from Fat 189
    Total Fat 21.0 g
    Saturated Fat 9.2 g
    Cholesterol 58.0 mg
    Sodium 263.6 mg
    Total Carbohydrate 68.3 g
    Dietary Fiber 3.0 g
    Sugars 47.5 g
    Protein 4.5 g

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