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    You are in: Home / Recipes / Rosemary-Scented Pork Loin Recipe
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    Rosemary-Scented Pork Loin

    Average Rating:

    1 Total Reviews

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    • on April 23, 2013

      This was ok, although I felt that the pork was a little dry at the end of cooking and no one liked the sauce that you were supposed to drizzle over the pork. I will make this again, without the salt and I will reduce the cook time slightly. Thank you for an interesting pork for my dinner tonight. Made for Photo Tag Spring 2013.

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    Nutritional Facts for Rosemary-Scented Pork Loin

    Serving Size: 1 (262 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 525.0
     
    Calories from Fat 280
    53%
    Total Fat 31.1 g
    47%
    Saturated Fat 10.2 g
    51%
    Cholesterol 142.8 mg
    47%
    Sodium 141.0 mg
    5%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 8.2 g
    32%
    Protein 45.4 g
    90%

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