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    You are in: Home / Recipes / Rosemary Salt Recipe
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    Rosemary Salt

    Rosemary Salt. Photo by Elly in Canada

    1/1 Photo of Rosemary Salt

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    3 mins

    15 mins

    Huskergirl's Note:

    Flavored sea salt is all the rage these days, but you can take advantage of your fall herb harvest, rosemary, mint, thyme, oregano and sage are ideal, and save yourself a bundle by making your own herbal salts according to the Fairmont Royal York's method.

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    My Private Note



    Units: US | Metric


    1. 1
      In a blender, combine 3 oz. kosher or sea salt with leaves from 1 bunch rosemary, chopped.
    2. 2
      Whiz until rosemary is fine and salt is decidedly green.
    3. 3
      Spread out onto a rimmed baking sheet and bake in a low oven, 225°F, until dry, about 15 minutes.
    4. 4
      Break up with hands, and store in covered jars out of the light.
    5. 5
      Sprinkle over focaccia, rub into steaks and roasts, mix a little into ground beef for patties or season a lamb stew, chops or kabobs.

    Ratings & Reviews:

    • on April 05, 2010


      The secret of this recipe is the fresh herb! I just found out that dry rosemary is nothing like the fresh one. I like the option of other fresh herb!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2008


      I like being able to use any fresh herb in this recipe, I did not have fresh rosemay so I substituted fresh savory. Delicious on roast chicken! I did not dry it in the oven, just let it sit on a plate on my counter a couple of days and it dried perfectly. A good salt to keep on hand for use when you don't have fresh herbs.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Rosemary Salt

    Serving Size: 1 (3 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1162.7 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.0 g

    The following items or measurements are not included:

    fresh rosemary

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