Rosemary Sage Pork Medallions

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READY IN: 15mins
Recipe by dicentra

From 1001 Low Fat Recipes.

Ingredients Nutrition


  1. Spray large skillet with cooking spray; heat over medium heat until hot.
  2. Add pork and garlic and sprinkle with herbs; cook until pork is browned and no longer pink in the center, 2-3 minutes per side.
  3. Sprinkle with lemon juice. Season with salt and pepper and serve.

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