Total Time
40mins
Prep 10 mins
Cook 30 mins

Another way to prepare my favorite veggie.

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Bring a large pot of salted water to a boil.
  3. Add potatoes and cook 5 minutes.
  4. Drain well.
  5. Spread potatoes in shallow roasting pan.
  6. Drizzle with olive oil.
  7. Season with salt to taste, pepper and rosemary, tossing gently.
  8. Roast 20 to 30 minutes, or until potatoes are fork-tender.

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