Delicious! The flavors all go so well together. I am going to try this again during grilling season, because the marinade flavors would be great with the addition of the smokiness. Made for Spring 2009 PAC.
This is fabulous. I used only 3-4 garlic cloves cause I don't like when it's too garlicky. I let the tenderloins in the marinade overnight. And I didn't set aside 1/3 cup of the marinade. I used it all. And then poured everything in the baking dish. Thanks Lorrie. Made for Holiday tag.
Delish! I made this exactly as stated (except I used one pound tenderloin for 2 of us) and let it marinate overnight. It came out very tender, moist, and flavorful. The leftovers were even better the next day. Thanks Lorrie for another winner. Made for Photo Tag.