Rosemary Roasted Cashews

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Total Time
15mins
Prep
5 mins
Cook
10 mins

Courtesy of "The Barefoot Contessa"

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Ingredients

Nutrition

Directions

  1. Preheat the oven to 375 degrees F.
  2. Place the nuts on an ungreased baking sheet and bake for about 10 minutes until they are warmed through.
  3. Meanwhile, combine the rosemary, pepper, sugar, salt and butter in a large bowl.
  4. Toss the warm nuts with the rosemary mixture until the nuts are completely coated.
  5. Serve warm.