Rosemary Potatoes

Recipe by Dancer

Serve with leg of lamb or roast beef, very tasty, easy dish.

Top Review by Baby Kato

Great recipe ~Dancer. My dh & I both enjoyed these tasty taters very much. They were so easy to make and they crisped up beautifully. Thanks for sharing your treat. I will make these again. :)

Ingredients Nutrition


  1. In a large pot of boiling, salted water cook potatoes until just tender, drain well.
  2. In a large bowl toss potatoes with remaining ingredients.
  3. Transfer to a baking sheet and roast at 375 degrees for 25 minutes until browned and fragrant.

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