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1/1 Photo of Rosemary Pepper Parmesan Bread
I got this from my bread machine's recipe book with a few additions of my own to make a really wonderful bread that is a perfect compliment to your favorite Italian mean. Makes a 2 lb. loaf *NOTE...If you do not have bread flour use any type of flour you like by adding 1 teaspoon of wheat germ to every cup of flour you use.
Units: US | Metric
Serving Size: 1 (122 g)
Servings Per Recipe: 8
The following items or measurements are not included: