Rosemary Parmesan French Bread

Total Time
10 mins
0 mins

This bread is fabulous! French bread is halved lengthwise and brushed with a mixture of melted butter, Parmesan cheese, garlic and rosemary, then baked until browned. Original recipe from Quick Cooking.

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  1. In a microwave-safe bowl, melt the butter. Stir in the Parmesan cheese, garlic and rosemary.
  2. Brush generously over cut side of bread. Place cut side up on an ungreased baking sheet.
  3. Bake at 400° for 15 minutes or until lightly browned.
  4. Slice and serve warm.
Most Helpful

5 5

Loved it! A nice change from plain garlic bread!

4 5

Very good recipe. It is simple, I generally have the ingredients on hand and it is a nice change from plain garlic bread.

5 5

Excellent recipe. The flavor of this bread was outstanding. The blend of flavors was perfect. I will be making this again and again. Thank you for sharing your recipe Marie!