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This was wonderful! Easy to make and delicious! I added 1 cup of carrots and next time will add some peas for color, but other than that, I wouldn't change a thing. This is the new family favorite!

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Astramom February 14, 2007

Very tasty! I added some carrots for color, and also did it in the crockpot. All the fresh herbs made this taste and smell so good. ( I used all fresh herbs).

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Mikekey December 29, 2006

Instead of flouring meat and browning I put it in crockpot with water all day. Then that evening I added veggies and spices and a packet of brown gravy. Cooked it in crockpot on low till morning then made egg noodle dumplins, droped them in, and cooked on low till lunch.(could have eaten sooner if I needed to.) Yummy! Never had lamb before, so glad I found this recipe. Spices and veggies were a perfect combination. Served stew with homemade bread. Thanks Marlena!

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Chef Mi Mi November 05, 2006
Rosemary Lamb Stew