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    You are in: Home / Recipes / Rosemary Garlic Grilled Steak Recipe
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    Rosemary Garlic Grilled Steak

    Rosemary Garlic Grilled Steak. Photo by Bergy

    1/3 Photos of Rosemary Garlic Grilled Steak

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 min

    10 mins

    Chef #818263's Note:

    This recipe came from the newspaper 10 years ago and makes a great steak.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Marinate for 1 hour at room temp or 4 hours in fridge.
    2. 2
      Sprinkle with salt just before grilling.
    3. 3
      Grill 5-6 min per side for medium rare.
    4. 4
      Let stand 5 min before slicing on the diagonal.
    5. 5
      Good with Rib Grilling Steaks as well.

    Ratings & Reviews:

    • on November 19, 2009

      55

      The rosemary garlic combination is wonderful. I used filet steaks and you could almost cut them with your fork! Thanks for this easy tasty recipe Served with mushrooms on the side, asparagus & broccoli

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2010

      55

      Tasty! Rosemary, garlic and beef all just seem to be made for each other. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rosemary Garlic Grilled Steak

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 800.9
     
    Calories from Fat 527
    65%
    Total Fat 58.5 g
    90%
    Saturated Fat 21.1 g
    105%
    Cholesterol 222.1 mg
    74%
    Sodium 740.5 mg
    30%
    Total Carbohydrate 0.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 63.8 g
    127%

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